Nutrient analysis software jobs

Clinical Dietitian - Outpatient Float (Fixed Term - 6 Months)

Stanford Health Care · Posted Aug 18, 2026

Open

Palo Alto, California, United States
On-site
Contract · Entry
$44–$57 per hour

Clinical Dietitian - Outpatient Float (Fixed Term - 6 Months)

Stanford Health Care · Posted Aug 18, 2026

Open

Palo Alto, California, United States
On-site
Contract · Entry
$44–$57 per hour

Clinical Dietitian

University of Utah Health · Posted Nov 6, 2026

Open

Salt Lake City, Utah, United States
On-site
Full-time · Mid
Competitive pay
2+ years

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The Clinical Dietitian works with the departmental and interdisciplinary health care team to provide patient care that is integrated and compatible with patient-centered medical goals and objectives.

Responsibilities

Assessing the nutritional status
Identifying nutrition concerns
Developing, implementing and evaluating outcomes of nutrition care plans
Conducting comprehensive nutritional assessments
Formulating nutrition intervention plan based on nutrition related concerns

Requirements

Registered Dietitian
Nice to have: Nutrition Focused Physical Exam (NFPE) Training
Nice to have: Current CNSC (Certified Nutrition Support Clinician)

Skills

Registered Dietitian Current License to practice as a Certified Dietitian in the State of Utah Nutritional assessment Nutrition counseling HIPAA compliance word processing

Clinical Dietitian

University of Utah Health · Posted Nov 6, 2026

Open

South Salt Lake, Utah, United States
On-site
Temporary · Associate
2+ years

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The Clinical Dietitian works with the departmental and interdisciplinary health care team to provide patient care that is integrated and compatible with patient-centered medical goals and objectives. Responsible for assessing nutritional status, identifying nutrition concerns, and developing, implementing and evaluating outcomes of nutrition care plans.

Compensation

This is a PRN (as needed) position with a variable schedule. No benefits are provided.

Responsibilities

Conducts comprehensive nutritional assessments for patients' nutritional needs by collecting, recording, and interpreting data from patients, clients, family members, caregivers, and other individuals and groups.
Organizes and categorizes the data in a meaningful framework that links nutrition assessment parameters with nutrition diagnoses.
Formulates nutrition intervention plan based on nutrition related concerns and prioritizes interventions using evidence-based nutrition practice guidelines.
Defines time and frequency of care, including intensity, duration, and follow-up.
Monitors and measures outcomes by selecting relevant nutrition care indicators.

Requirements

Registered Dietitian with the Academy of Nutrition and Dietetics
Nice to have: Oncology experience
Nice to have: Nutrition Focused Physical Exam (NFPE) Training

Skills

Registered Dietitian certification

Clinical Dietitian

University of Utah Health · Posted Nov 6, 2026

Open

Salt Lake City, Utah, United States
On-site
Full-time
Competitive pay
2+ years

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The Clinical Dietitian works with the departmental and interdisciplinary health care team to provide patient care that is integrated and compatible with patient-centered medical goals and objectives.

Responsibilities

Conducts comprehensive nutritional assessments for patients' nutritional needs
Organizes and categorizes the data in a meaningful framework
Formulates nutrition intervention plan based on nutrition related concerns
Defines time and frequency of care, including intensity, duration, and follow-up
Monitors and measures outcomes by selecting relevant nutrition care indicators

Requirements

Registered Dietitian certification
Nice to have: Behavioral Health experience
Nice to have: NFPE Training

Skills

nutritional assessment nutrition intervention planning nutrition counseling patient education nutrient analysis spreadsheet software

NICU Clinical Diet Tech

Intermountain Health · Posted Nov 5, 2026

Open

Provo, Utah, United States
On-site
Part-time · Entry
$19–$25 per hour

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The Clinical Diet Tech provides nutrition care and support to patients under the supervision of the Registered Dietitian Nutritionist (RDN) in the clinical setting.

Compensation

The hourly range for this position is listed below. Actual hourly rate dependent upon experience. $18.94 - $24.62

Responsibilities

Collects nutrition screening information and manages nutrition tasks for techs and dietitians
Completes nutrition data gathering and analysis
Performs calorie counts
Documents patient information in the electronic health record as established by protocol
Interacts and problem solves with clinical and non-clinical staff

Requirements

completion of nutrition-related college level course work preferred
Nice to have: Experience in a healthcare setting
Nice to have: Experience nutrient analysis software

Skills

Detail-oriented Math skills Accuracy Reasoning and logic Interpersonal communication

WELLNESS MANAGER

Compass Group · Posted Nov 5, 2026

Open

Providence +1 more
5+ years

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The Wellness Manager oversees and performs responsibilities as a Registered Dietitian Nutritionist (RDN) encompassing nutrition and wellness support for assigned region; implements corporate nutrition programs, supports quality assurance in areas of nutrition labeling, food allergies and special diets; supports campus specific nutrition needs; and, participates in account retention and sales efforts.

Locations (2)

Providence
Charlotte, North Carolina, United States

Responsibilities

Understands and promotes Company food philosophy, sustainability commitments, and nutrition programs.
Develops, implements, and/or tracks effectiveness of corporate nutrition and wellness programming taking into account current dietary recommendations and trends, overall account profiles, and client needs.
Leads team projects related to the growth of nutrition and health.
Plays an active role in educating internal teams on Company protocols related to risk management of food allergies and special diets.
Plays lead role in roll-out and maintenance of guest-facing nutrition communication programs.

Clinical Dietitian - Cardiovascular and South Asian Translational Heart Initiative Clinic

Stanford Health Care · Posted Aug 25, 2026

Open

Palo Alto, California, United States
Hybrid
Part-time
$48–$63 per hour
2+ years

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Clinical Dietitian II providing nutrition care to patients in an outpatient setting, applying the Nutrition Care Process and supporting multidisciplinary teams.

Compensation

Base Pay Scale: Generally starting at $48.26 - $62.73 per hour

Responsibilities

Apply the Nutrition Care Process including assessment, diagnosis, intervention, and evaluation
Develop and implement nutrition interventions
Monitor and evaluate patient progress
Mentor Clinical Dietitian I and Relief Clinical Dietitian I
Assist in oversight of Nutrition Care Process in assigned area

Requirements

Bachelor's degree in dietetics, nutrition, or related field
Completion of a didactic program in dietetics and supervised practice program approved by the Accreditation Council for Education and Dietetics
Nice to have: Master’s degree in dietetics, nutrition, or specialty area
Nice to have: Specialty certification such as CNSC, CCTD, or CDCES

Skills

Nutrition Care Process Electronic medical record Nutrient analysis Word processing

Outpatient Clinical Dietitian

Stanford Health Care · Posted Nov 3, 2026

Open

Redwood City, California, United States
Full-time
$50–$65 per hour
2+ years

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Provide patient-centered nutrition care as a Clinical Dietitian II, applying the Nutrition Care Process and supporting multidisciplinary teams.

Compensation

Base Pay Scale: Generally starting at $49.71 - $64.61 per hour

Responsibilities

Apply the Nutrition Care Process including assessment, diagnosis, intervention, and evaluation
Use the Scope of Dietetics Practice Framework to determine scope of practice
Implement evidence-based nutrition protocols
Mentor Clinical Dietitian I and Relief Clinical Dietitian I
Oversee Nutrition Care Process in assigned area

Requirements

Bachelor's degree in dietetics, nutrition, or related field
Completion of a didactic program in dietetics and supervised practice program approved by the Accreditation Council for Education and Dietetics
Master’s degree in dietetics, nutrition, or specialty area (preferred)
Specialty certification such as CNSC, CCTD, or CDCES (preferred)
Nice to have: Master’s degree in dietetics, nutrition, or specialty area

Skills

Nutrition Care Process Electronic medical record Nutrient analysis

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