Oversee the day-to-day operations of an affordable housing community totaling 228 units in Roanoke, VA, including marketing, leasing, recertification, and administrative functions.
The RGM is responsible and accountable for all of the business activities in one restaurant location, specifically to provide a superior guest experience, achieve sales goals, and control expenses.
Responsibilities
Creates an in store service environment that exceeds guest expectations with regards to friendly, quick, and accurate service
Achieve sales goals
Control expenses to budget or better
Create an environment where team members are engaged in doing their jobs and encouraged to grow
Communicates and follows-up with guests to obtain feedback and identify service and food quality improvement opportunities
The Emerging Store Manager supervises customer service associates, manages the front end of the store, and supports the Store Manager in overall operations, including pharmacy and retail deliverables.
Compensation
The current salary range for this position is $47,000 - $72,000.
Responsibilities
Supervises customer service associates and designated hitters
Manages front end of the store and makes recommendations on overall operations of the Pharmacy and Retail Store
Supports Store Manager with overall operation to achieve company deliverables
Leads and manages store team members including recruitment, hiring, performance management, and discipline
Engages customers and patients, greeting them and offering assistance
The Restaurant Manager is responsible for all business activities in one restaurant location, including sales goals, expense control, and team development.
Responsibilities
Provide a superior and memorable experience for all guests
Achieve sales goals
Control expenses to budget or better
Create an environment where team members are engaged and encouraged to grow
Build team understanding and commitment to guest service standards
Lead and manage all business activities of a single restaurant location, ensuring high quality service, sales goals, and compliance with laws and company policies.
Responsibilities
Create an in-store service environment that exceeds guest expectations
Communicate and follow up with guests to obtain feedback
Restaurant General Manager responsible for all business activities at a single restaurant location, including sales, expenses, staffing, guest service, compliance, and operations.
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, including sales, expenses, staff training, guest service, compliance, and inventory.
Responsibilities
Provide a superior and memorable experience for all guests
Achieve sales goals
Control expenses to budget or better
Create an environment where team members are engaged and encouraged to grow
Communicate and follow up with guests to obtain feedback and identify service and food quality improvement opportunities
The Church’s Restaurant General Manager is responsible for all business activities in one restaurant location, ensuring superior guest experience, sales goals, expense control, team engagement, compliance, and operational excellence.
Responsibilities
Create an in-store service environment that exceeds guest expectations
Communicate and follow up with guests to obtain feedback
Assist and resolve all guest complaints
Ensure all incoming calls are handled promptly
Direct and conduct regular training with team members
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