Counsels and assists Program's customers regarding job search strategies, personal career advisement and training, identifying and working with barriers to employment, professional goal setting and planning.
Responsibilities
Counsels and assists Program's customers regarding job search strategies, personal career advisement and training
Advises, monitors, and tracks participation for customers
Manages the day-to-day relationship with customers and addresses concerns
Maintains knowledge of various occupations/career paths
Provides motivational support to customers during the job search process
Requirements
Bachelor of Art/Bachelor of Science in psychology, marketing, business, human resources or related fields preferred
Step into a key role on our Food Safety & Quality Assurance (FS/QA) team, where you’ll ensure our products—like Smithfield, Eckrich, and Nathan’s Famous—meet the highest safety and quality standards. As an NSIS (New Swine Inspection System) Supervisor, you’ll ensure compliance in our barn and harvest areas through accurate inspections, documentation, and oversight of the entire swine inspection process.
Compensation
The expected pay range for this position is $55,000 - $82,500 annually.
Accountable for manning the power plant control room in an effort to assist the engineering team in operating and maintaining the power facility. Responsible for ongoing monitoring and safe operation of 800 MW combined cycle power plant in accordance with all safe engineering practices.
Compensation
Control Operator I - $58.6444 to $60.4182 / hour
Control Operator II - $65.8262 to $66.8104 / hour
Control Operator III - $69.4387 to $71.5154 / hour
Responsibilities
Monitoring and operating performance monitoring equipment
Creating and maintaining plant records
Issuing lockout/tag-out permits, hot work permits and confined space entry permits
Accountable for proper implementation of lockout/tag-outs, how work permits and overall safety program and procedures
Initiates and/or completes work requests for maintenance and repairs based on monitoring duties, analysis and troubleshooting
Lead and manage daily operations of a Dunkin' store, ensuring high standards of customer service, food quality, safety, and team development.
Responsibilities
Guide and develop a team of assistant managers, shift leaders, and crew members
Participate in local community activities
Oversee all aspects of store operations, ensuring compliance with standards in customer service, food costs, safety, sanitation, and product preparation
Conduct annual reviews and manage store performance
Collaborate with area managers, lead store meetings, and drive initiatives for store growth
Requirements
Nice to have: 2+ years in a food service/retail environment
The Superintendent is responsible for the daily operation of a job site, including scheduling, production, and procurement of materials, manpower, and equipment. Supervises all direct labor positions on the assigned project. Manages and oversees any contracted work on the site to ensure successful project completion.
Responsibilities
Studies specifications to plan construction procedures
Interacts with the Project Manager to determine the project schedule
Coordinates the pre-construction meeting with the Project Manager
Directs procurement of tools and materials
Ensures all parties involved with the project are informed of construction issues and progress
Requirements
Bachelor's degree in construction management or related field, or an equivalent combination of education and experience
The Superintendent is responsible for the daily operation of a job site, including scheduling, production, and procurement of materials, manpower, and equipment. Supervises all direct labor positions on the assigned project. Manages and oversees any contracted work on the site to ensure successful project completion.
Responsibilities
Studies specifications to plan construction procedures
Interacts with the Project Manager to determine the project schedule
Coordinates the pre-construction meeting with the Project Manager
Directs procurement of tools and materials
Ensures all parties involved with the project are informed of construction issues and progress
Requirements
Bachelor's degree in construction management or related field
Manage the daily operations of a fast casual restaurant, focusing on Great Bar-B-Que, Great Service, and Cleanliness while upholding a family and faith-centered culture.
Compensation
Earn monthly bonuses by meeting operational goals
Responsibilities
Report to work as scheduled, on time, well-groomed in proper uniform
Provide exceptional service to each customer
Be a leader – help team members do their best
Be familiar with menu items and specials
Manage the daily operations of the restaurant and staff