Temporary Beverage Quality Control Analyst at Chilliwack Brewery, responsible for monitoring, training, and expert problem‑solving related to quality assurance systems across operational units.
Compensation
This role pays $27.00 per hour.
Responsibilities
Sample in‑process material and finished products
Conduct analytical, sensory and microbiological analysis of ingredients, in‑process material and finished products using beer analyzer, GC, pH & Sodium meter, Spectrophotometer, laminar hood, fume hood, autoclave, sterile microbiological technique
Validate packaging quality on keg, can and bottle lines
Temporary Beverage Quality Control Analyst at Chilliwack Brewery performing monitoring, training and expert problem-solving related to quality assurance systems and procedures across operational units.
Compensation
This role pays $27.00 per hour.
Responsibilities
Sample in-process material and finished products
Conduct analytical, sensory and microbiological analysis of ingredients, in-process material and finished products
Validate packaging quality on keg, can and bottle lines
The Quality Control Technician's role is to perform laboratory/quality functions by testing, collecting data, and analyzing findings on raw materials and finished goods.
Compensation
$23.50/hour minimum with Quarterly Bonus incentives ... salary range for this full-time position is $25.50 - $33.50, + bonus + equity + benefits.
Responsibilities
Prepare in-process and finished product samples
Perform analytical testing using instrumental and wet chemistry procedure
Enter and report data using established Laboratory Procedures
Troubleshoot and perform basic maintenance for lab instrumentation
Analyze incoming ingredients, blends, and finished product to meet specifications
Requirements
Degree in a related science field such as chemistry or biology or a minimum of 2 years laboratory experience preferred
Laboratory Technician supporting compliance and regulatory affairs in a wastewater reclamation environment.
Compensation
Pay Range: $23.98 - $32.39 Per Hour
Responsibilities
Collect water, solid waste, and wastewater effluent samples for laboratory testing
Perform standardized laboratory tests such as BOD, COD, DO, Bacteriological Examination, Alkalinity, Hardness, pH, Chlorine, Solids Testing
Analyze E. coli, Total Coliform, and other microbiological organisms
Operate, calibrate, and maintain laboratory equipment and instruments such as UV/VIS Spectrophotometers, Analytical Balances, DO meters, pH meters, and BOD robotic instruments
Perform and document Acid Neutralization, Thermometer Calibrations, and Safety Equipment Checks
Requirements
Associate's degree in chemistry, biology, microbiology, environmental science or a closely related field
QC Senior Chemist responsible for planning, reviewing, training and performing laboratory testing, method evaluation and qualification activities in a cGMP environment.
Responsibilities
Plan, review, release, train and perform laboratory testing, method evaluation and qualification activities
Represent QC Lab in safety and/or compliance walkthroughs and respond to regulatory, compliance and audit enquiries
Involve in deviation management activities, including report writing and CAPA implementation
Prepare and support lab related metrics, data review and reporting
Perform other critical lab activities as assigned by Lab Manager
Laboratory Analyst responsible for microbiological testing, sample preparation, environmental monitoring, and data management in a regulated laboratory environment.
Responsibilities
Realizar as análises, conforme a sua capacitação.
Preencher prontamente a documentação pertinente às suas atividades.
Solicitar de insumos e reagentes.
Realizar a preparação dos meios de cultura e materiais para análises microbiológicas.
Dar suporte para os analistas nas análises com pesagens e plaqueamentos.
Responsible for final quality control checks, laboratory testing, record keeping, equipment maintenance, and food safety documentation at the Salem facility.
Compensation
Pay Rate: $19.70 per hour.
Responsibilities
Perform routine laboratory tests on brined maraschino cherries, syrups and brine samples
Maintain accurate records of all tests and report deviations from specifications
Maintain laboratory equipment, supplies and work area in a clean, organized and hazard-free manner
Use computers and programs to look up, enter, monitor, analyze and evaluate data and specifications
Monitor appropriate fruit and syrup quality to meet specifications