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Review menus and prepare food following standardized recipes and production sheets
Assist the Food Services Manager in their responsibilities when absent
Monitor quality and quantity of food supplies and recommend corrective action
Coach Dietary Aides in basic food preparation procedures and serving activities
Assume responsibility for routine departmental operations in the absence of the Food Services Manager, including staff replacements and service calls for malfunctioning equipment

Chef training or culinary management certificate/diploma from a program that meets the requirements of the Ontario Long Term Care Act
Certificate of qualification as a Cook issued by an authority meeting the requirements of the Ontario Long Term Care Act
Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition
Nice to have: Red Seal Cook Trade Certification
Nice to have: institutional large quantity cooking

Regional Talent Acquisition Relationship Manager – Technology Data and Innovation

Deutsche Bank · Posted Nov 9, 2026

Lead the US Technology Recruitment team, partner with senior technology leaders, and drive talent acquisition strategy across the US.

The salary range for this position in New York City is $170,000 to $190,000.

Lead the US Technology Recruitment team and build an in-depth understanding of current and future hiring requirements
Partner with the RPO’s Team Leader to oversee recruiter and sourcing capacity, performance, goals, accountability and delivery excellence
Apply market trends, candidate expectations and other insights to shape agile hiring and location strategies
Define and track performance metrics and relevant KPIs, analyze market data and trends, and translate insights into actionable hiring recommendations
Support broader Talent Acquisition initiatives, including employer branding, local market engagement, inclusion strategies, technology hiring transformation and recruitment process optimization