Deli Service Representative - CA
Hassan & Sons Inc · Sacramento, US
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Bluegrass Hospitality Group · Danville, USOn-site · Full-time · Associate
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The Cheesecake Factory · Allen, US
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Omni Hotels & Resorts · Nashville, USOn-site · Full-time · Entry
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Omni Hotels & Resorts · Fort Lauderdale, US
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Hassan & Sons Inc · Posted Nov 12, 2026
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Provide customer-focused deli service, preparing and serving food items while maintaining safety and cleanliness standards.
Greet and interact with customers, taking orders and recommending deli items Prepare and serve hot and cold foods, including fried food, rotisserie chicken, and sandwiches Slice meats and cheeses to customer specifications Take and record temperatures of food items Operate deli equipment such as slicers, deep fryers, ovens, flat tops, thermometers, scales, and hot cases High school graduate, GED, or equivalent Bluegrass Hospitality Group · Posted Nov 12, 2026
Prepare a variety of meats, seafood, poultry, vegetables, and other items using fryers, flat tops, grills, and other kitchen equipment to deliver consistent, high-quality dishes every guest, every time.
Prepare a variety of meats, seafood, poultry, vegetables, and other items using fryers, flat tops, grills, and other kitchen equipment Deliver consistent, high-quality dishes every guest, every time Maintain a strong sense of urgency in high-volume scenarios without compromising food quality Keep your station clean, organized, and stocked for peak service periods Uphold food safety, cleanliness, and sanitation standards at all times Shift meal provided during every shift Education reimbursement – Up to $500/semester for full-time students working 20+ hours/week with a 3.2+ GPA Career growth opportunities – 86% of our managers are promoted from within 40% off at all Bluegrass Hospitality Group (BHG) restaurants The Cheesecake Factory · Posted Nov 12, 2026
Prep Cooks prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups Nice to have: prior kitchen experience Nice to have: proficiency with kitchen tools and equipment The Cheesecake Factory · Posted Nov 12, 2026
Prep Cooks prepare hundreds of recipes for our delicious dishes, working alongside a supportive kitchen team in a fast paced, full-service restaurant.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups No cost GED or Associate Degree programs available Nice to have: Prior kitchen experience in the food service industry Nice to have: Proficient with kitchen tools, equipment, and culinary techniques The Cheesecake Factory · Posted Jan 14, 2021
Prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups Nice to have: prior kitchen experience in the food service industry Omni Hotels & Resorts · Posted Nov 11, 2026
Provide high quality standards and procedures in preparing/serving all banquet food.
Prepare all items on BEO’s or cover sheets according to standard procedure Prepare all items on prep list following standard procedure Maintain high quality by inspecting all food products for quality Check portion control, weights and counts prior to function Fire all food in accordance to 30-minute SOP Omni Hotels & Resorts · Posted Nov 11, 2026
Supervise and coordinate daily operations of the culinary team at Reef 76 Kitchen & Bar, ensuring food quality, presentation, consistency, cleanliness, food safety, and overall kitchen operations meet Omni standards.
Utilize a hands‑on approach to training and developing kitchen staff Instill safety and sanitation habits in all employees Teach employees the importance of consistency in preparation and presentation Ensure quality, portion control, and plate presentation are adhered to consistently Supervise daily food preparation for assigned areas Culinary degree and/or formal training preferred Nice to have: previous kitchen supervisory experience Nice to have: culinary degree The Cheesecake Factory · Posted Nov 10, 2026
Prep Cooks prepare hundreds of recipes for delicious dishes in a fast-paced, full-service restaurant.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups No cost GED or Associate Degree programs available Nice to have: Prior kitchen experience in the food service industry Nice to have: Proficient with kitchen tools, equipment, and culinary techniques The Cheesecake Factory · Posted Nov 10, 2026
Prep Cooks prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups Nice to have: prior kitchen experience Nice to have: proficiency with kitchen tools and equipment The Cheesecake Factory · Posted Nov 10, 2026
Prep Cooks prepare hundreds of recipes for delicious dishes in a fast-paced, full-service restaurant, taking ownership in food preparation, attention to detail, and consistency.
Follow a prep list while completing tasks efficiently with speed and a sense of urgency Read and follow recipes using accurate measurements, weights, and portioning for consistent recipe execution Prepare ingredients using strong knife skills including chopping, dicing, and slicing Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting, sauteing, frying, and grilling Prep ingredients for 200+ menu items including sauces, dressings, and soups No cost GED or Associate Degree programs available Nice to have: Prior kitchen experience in the food service industry Nice to have: Proficient with kitchen tools, equipment, and culinary techniques
Holiday closures – We close for Thanksgiving and Christmas
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals and 25% discount when dining with friends and family
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Virtual Care and no cost online mental health services Free shift meals 25% discount when dining with friends and family
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals and 25% discount when dining with friends and family
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Medical coverage starting as low as $12 per pay period Virtual Care and no cost online mental health services Free shift meals
Paid vacation and sick time Medical, Dental, Vision, and Prescription coverage options Virtual Care and no cost online mental health services Free shift meals 25% discount when dining with friends and family
Deli Service Representative - CANewHassan & Sons Inc · Sacramento, US
Line CookNewBluegrass Hospitality Group · Danville, US
Prep CookNewThe Cheesecake Factory · Allen, US
Banquet Cook 1Omni Hotels & Resorts · Nashville, US