- Notre Dame, Indiana, United States
- Part-time
- $19–$19 per hour
- 2+ years
1–9 jobs· newest first
$19–$19Part-time


$17–$21

$17–$21


$123K–$160KOn-site

$17–$21
$104K–$155KOn-site · Full-time · Manager
+10K new in the last hour
Cook 2 responsible for managing a designated kitchen station, preparing menu items, and ensuring food quality and presentation standards.
Pay Rate: $18.50/hr
Prepare and execute recipes and plating standards consistently to ensure a quality experience for every guest in a fast‑paced, high‑volume airport dining operation.
Prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
$17.00 - $20.50 / Hour
Prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
$17.00 - $20.50 / Hour
Assist with ingredient preparation, product replenishment, and customer service while maintaining high standards of quality and freshness in the Prepared Foods department.
Compensation is based on a range of factors, including experience, skills, training, certifications, and overall business needs. While we aim to be competitive within our pay ranges, starting rates are typically determined by individual qualifications, and initial offers are not typically made at or near the top of the stated range.
Responsible for MEMS sensor die fabrication and assembly processes from wafer fabrication through wafer-level packaged and tested die.
Fabrication backend engineer supporting quantum computing device packaging and process development at AWS Center for Quantum Computing.
USA, CA, Pasadena - 122,600.00 - 160,000.00 USD annually
Prep Cooks prepare ingredients and support back‑of‑house operations in a fast‑paced, full‑service restaurant.
$16.90 - $20.75 / Hour
Lead manufacturing engineering efforts for precision navigation instrument assembly and test in an aerospace and defense production environment.
Primary Level Salary Range: $103,600.00 - $155,400.00